Re-warming Turkeys
Leave out room Temperature approx. 2hrs
(Very Important to bring to room temperature)*
Preheat oven 300º
Put 1 cup water or chicken broth in bottom of the turkey pan
Tent Aluminum foil over the Turkey; covering completely
Continue to baste every 15-20 minutes
Remove tent last 15 minutes to brown skin (optional)
• 8-12lbs., warm approx. 60 min
• 14-18lbs., warm approx. 90min
• 18lbs.+, warm approx. 120mins
*Please note all ovens vary, Turkeys are fully cooked and only need to
be warmed.